Recipe Book

Welcome to the recipe database. If you wish to submit recipes, please login or create an account at left. To search our database, click 'Search Recipes' at left. These recipes have been submitted by numerous contributors throughout the foodservice industry. These recipes may not have been tested previously.

Menu Part - Desserts & Pastries
Created by USA Rice Federation

A classic rice pudding rises to a new level with the addition of coffee and sweetened condensed milk.

Created by USA Rice Federation

An exotic, sweet rice dessert, flavored with green cardamom, saffron, raisins and almonds. USA Rice Federation

Created by Mary Humann
Scone recipe from the onion master class at the 2009 CAFE Leadership Conference. Recipe from the collection of Fritz Sonnenschmidt, CMC, AAC, HOF
Created by MangoBoard

Cool off with this summer treat from Ingrid Hoffmann.
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Created by MangoBoard

Due to their soft juicy flesh, Kents are well-suited for desserts such as this Mango Bread from Chef Allen Susser.

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Created by MangoBoard

This refreshing dessert from Ingrid Hoffmann can cool off even the hottest summer nights.
Created by MangoBoard
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Created by USA Rice Federation

This continental dessert tastes like a fruit-laden rice pudding, but it's made just like risotto.

Created by MangoBoard

A traditional favorite transformed into a new dessert option with mangos.
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Created by MangoBoard

A traditional fireside treat goes tropical.
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CAFÉ’s Annual Leadership Conference
June 22-24, 2012
Hosted by:  The Culinary Institute of America
San Antonio, Texas

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