From 2006 Events

These are tips gathered during 2006 CAFÉ Events.

  • A community service project that our students do is that they feed the homeless each Monday night during the school year. (KT)

By Kelli M. Dever, Program Head
Boise State University Culinary Arts
Boise, Idaho

  • We work in partnership with the University on-site foodservice provider by rotating our students so that they can get more experience working with quantity output. The students are given a grade from the kitchen supervisory. (VH)

Save the Date

CAFÉ’s Annual Leadership Conference
June 22-24, 2012
Hosted by:  The Culinary Institute of America
San Antonio, Texas

Find Us

Teaching Tips

Team your advanced students with a foreign language class to create a themed meal.
Read More Teaching Tips

February's Poll

Our culinary instructors are
 
Copyright © 2012 cafemeetingplace.com. All Rights Reserved.