CAFÉ Talks Episode 63

Breaking bread is symbolism for coming together, putting aside differences and learning to appreciate those with whom we differ. Breaking bread, in this regard, is adopted by individuals, families, organizations, as well as countries intent on finding diplomatic solutions to the challenges we face. 

Join CAFÉ Talks podcast as Christopher Weissberg, a member of French Parliament, as we chat about diplomacy and the role that food plays in breaking down barriers.

Gold Medal Classroom: 
The official ezine for CAFE  |  March 2023 issue

Small portions of beautifully decorated custom desserts are changing the end-of-the-meal options in high-volume catered events.

By Lisa Parrish, GMC Editor
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Online program offers culinary instructors free 7.25 CEH credits toward maintaining ACF certification.

By Washington Red Raspberry Commission
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A ubiquitous oil finds its way into applications from snack foods to desserts.

By Lisa Parrish, GMC Editor
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CAFÉ award and scholarship applications due by April 1. Recipients earn cash prizes, free registration to CAFÉ’s conference and will be honored at awards ceremony.

By Lisa Parrish, GMC Editor
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Not all fluids measure eight ounces in one cup. Understanding a sense of weight and the difference between fluid ounces and ounces.

By Linda Blocker, Associate Professor at the State University of New York at Delhi
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Educators must ensure graduates own essential aptitudes and attributes before donning the cap and gown.

By Paul Sorgule, MS, AAC
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Discussing the benefits and challenges of seafood sustainability with students.

By Adam Weiner, JD, CFSE, and Stephanie Weiner, BA
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