
CAFÉ Talks Ep. 101 – The Global Impact of Cooking
Ragnar Fridriksson, General Manager of World Chefs
One hundred countries, millions of chefs, unique traditions and styles of cooking, sustainability, and a commitment to giving back. This is World Chefs, an organization of culinary organizations committed to the betterment of the food industry, the profession of chef, and the core beliefs of its founder – Auguste Escoffier. At a time when the world seems so fractured and in disarray – chefs unite around the importance and binding nature of food and food…