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May 2, 2025, 16:16

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Gold Medal Classroom
- Latest GMC Issue
  
  Taste Happens in the Brain (Not Just the Mouth)
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  Pushing International Culinary Boundaries with Pears
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  Curriculum Content Built from Flavor Outcomes
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  Chef Profile: Career Path Insights from Dylan Ambrose
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  Health Checkup for Culinary Schools: Feeling the Temperature of Industry Partnerships
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  The Economics of Eggs
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  Teaching the Layered Basics of Four Roman Pasta Dishes
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  Embrace the Paradigm Shift and Stay Ahead of Change
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  Experiential Learning Uncovers the Multi-dimensional CA Walnut
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  Chef Profile: Career Path Insights from Chutatip “Nok” Suntaranon
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  Sustainably Operated Dairy Farm Produces High-quality Milk from Highly Cared-for Cows
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  2025 Deans & Directors Retreat and Leadership Conference – Information and Registration
  
  Register for the 2025 Deans & Director Retreat and Leadership Conference
  
  2024 Deans & Director Retreat and Leadership Conference – Information and Registration
  
  2024 Deans & Director Retreat and Leadership Conference – Registration Coming Soon!
  
  2023 Deans & Director Retreat and Leadership Conference
  
  2022 Deans & Director Retreat and Leadership Conference
  
  2022 CAFÉ Events
  
  Taste of CAFÉ Fall Workshops
  
  2021 Events Postponed Until 2022 (Fall of 2021 if possible!)
  
  Taste of CAFE
GMC Breaking News
- Latest News
  
  Online Scholarship Resources Available for High School and Undergraduate Students
  
  McCormick for Chefs® Launches Exclusive Small Batch Series
  
  Goya Foods Offering Culinary Arts and Food Sciences Scholarships
  
  Could Your Recipe Be Our Next Star?
  
  It's Time for the 2025 CAN DO Challenge
CAFE Weekly News
CAFE Talks Podcast

193

CAFÉ Talks Episode 93

CAFE Updates

25 September 2024

CAFÉ Talks Episode 93

CAFÉ 2025 Awards Information / Applications – Apply Now!

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