Wednesday, 14 May 2025

Gold Medal Classroom, The Official E-zine for the Center for the Advancement of Foodservice Education

September 2023 Issue

Tuesday, 05 September 2023 14:52

Gold Medal Classroom:
The official ezine for CAFE | September 2023 issue

Features

Chef Adam Weiner Hangs Up His 50 Minute Classroom Apron

Tuesday, 05 September 2023 14:18

A heartfelt appreciation and thanks to Chef Adam for teaching both culinary and life lessons.

By Lisa Parrish, GMC Editor
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Features

Drexel University Announces Online Food and Innovation Certificate Program

Tuesday, 05 September 2023 13:59

Students will learn steps involved in creating new food products including crafting a business model and forming a product’s competitive advantages.

By Lisa Parrish, GMC Editor
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Features

Strudel History Swirls Like an Eddy

Tuesday, 05 September 2023 13:20

The pastry layered in thin dough, stuffed with sweet and savory fillings has been baked for more than 600 years.

By Lisa Parrish, GMC Editor
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Fifty-Minute Classroom

Full 150 list of 50 Minute Classroom Articles

Tuesday, 05 September 2023 12:48

Chef Adam Weiner writes his final article in the 50 Minute Classroom series.

By Adam Weiner, JD, CFSE
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Guest Speakers

Upcycling Pineapples to Create an Over-the-top Effervescent Tepache

Tuesday, 05 September 2023 12:36

Teaching students to go beyond composting to achieve sustainability through mini lessons.

By Dr. Jennifer Denlinger, CCC, CHEP
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Future Thinking in Education

The Big Question of Training Competent Cooks

Tuesday, 05 September 2023 12:34

Finding time within programs to build students into competent cooks first.

By Paul Sorgule, MS, AAC
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Meet the Growers

Rotating Grazing Sheep Herds Produces Win-Win Benefits in Modern Times

Tuesday, 05 September 2023 11:54

Shepherd Dylan Boeken views raising sheep through a holistic lens.

By Lisa Parrish, GMC Editor

GMC Breaking News

New Study Explores the Appreciation of Cuisine in a Convenience-driven Food Culture

Tuesday, 05 September 2023 11:41

Y-Pulse® Study Reveals How Young Adults Balance Convenience and Culinary Satisfaction.

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GMC Breaking News

Dive Deeper into Brunch Fiasco Challenge with Ted Osorio

Tuesday, 05 September 2023 11:29

General Mills Foodservice launches video series featuring chefs tackling foodservice challenges with expert cooking tips.

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