Chefs Speak Out

Dec 15, 2025, 22:25
ACF 2026 Chef Educator of the Year Award Application Now Open

ACF 2026 Chef Educator of the Year Award Application Now Open

By Lisa Parrish, GMC Editor
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A Balanced Approach to Integrating Modern Culinary Trends into Culinary Classrooms

A Balanced Approach to Integrating Modern Culinary Trends into Culinary Classrooms

Field trips, updated lessons and guest speakers help Tracy Figueroa’s students learn relevance amid the classics

By Tracy Figueroa, Culinary Instructor, Hennepin Technical College 
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