Zambian people teach lessons that translate into US culinary programs.

By Lisa Parrish, GMC Editor and Elise Chonko, baking and pastry arts instructor at the Chesterfield Career and Technical Center at Hull Street in Richmond, Va.
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Help students suffering from excessive stress with anxiety-relieving strategies.

By Thomas Meyer, National Louis University/Kendall College
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Review helpful culinary math teaching techniques from a talented math culinary arts instructor.

By Lisa Parrish, GMC Editor
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Creating realistic expectations for students immersed in Instagram reels and TikTok. Instant gratification does not come in an instant.

By Wook Kang, Executive Director of Partnerships/Program Chair at National Luis University/Kendall College
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A heartfelt appreciation and thanks to Chef Adam for teaching both culinary and life lessons.

By Lisa Parrish, GMC Editor
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